borlotti beans with walnut
Quick answer
borlotti beans with walnut is cooked with borlotti beans. Scatter crushed walnuts. About 50 minutes, 4 servings.
- Total time
- 50 dk
- Servings
- 4
- Calories (est.)
- ~400 kcal
- Difficulty
- orta
borlotti beans with walnut recipe · Desserts · borlotti beans
50 dk · 4 servings · 400 kcal
Ingredients
- 2 cup borlotti beans
- 80 g walnut
- 1 cup sugar
- 2 cup water
- 1 tablespoon butter
Method
- Boil sugar and water 8 minutes and let it cool to warm.
- Prepare the tray or dough with borlotti beans.
- 180°C or in oil for 30 minutes, until gold.
- Pour warm syrup over the hot pastry. Scatter crushed walnuts.
Warm syrup, hot pastry. Both hot and the pastry falls apart. Soak chickpeas, dried beans or hulled wheat overnight if the recipe uses them.
FAQ
How long does borlotti beans with walnut take?
Prep 20 minutes, cooking 30 minutes.
How many servings is borlotti beans with walnut?
4 servings. About 400 calories each, an estimate not a measurement.
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