bell pepper in olive oil
Quick answer
bell pepper in olive oil is cooked with bell pepper. Squeeze lemon at the table. About 45 minutes, 4 servings.
- Total time
- 45 dk
- Servings
- 4
- Calories (est.)
- ~160 kcal
- Difficulty
- kolay
bell pepper in olive oil recipe · Olive oil · bell pepper
45 dk · 4 servings · 160 kcal
Ingredients
- 6 piece bell pepper
- 1 piece onion
- 3 tablespoon olive oil
- 1 teaspoon salt
- 1 piece lemon
Method
- Trim and chop bell pepper and onion.
- Without smoking the oil, turn onion and bell pepper for 5 minutes.
- Add tomato or paste, salt and a little water. Low heat 30 minutes.
- Take it off and serve cooled. Squeeze lemon at the table.
Do not let the olive oil smoke. It tastes better once cooled.
FAQ
How long does bell pepper in olive oil take?
Prep 15 minutes, cooking 30 minutes.
How many servings is bell pepper in olive oil?
4 servings. About 160 calories each, an estimate not a measurement.
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