
Bici Bici
Quick answer
Bici bici consists of finely shaved ice and a starch jelly. Rose water and sugar syrup are poured over it.
- Total time
- 20 dk
- Servings
- 4
- Calories (est.)
- ~150 kcal
- Difficulty
- kolay
bici bici recipe · cold Turkish dessert · rose water syrup
20 dk · 4 servings · 150 kcal
Ingredients
- 500 ml water (for jelly)
- 50 g rice starch
- 50 g granulated sugar (for jelly)
- 1 lt ice, finely shaved
- 100 g granulated sugar (for syrup)
- 2 tbsp rose water
- 2 tbsp lemon juice
Method
- Combine water and starch in a saucepan, bring to a boil and add sugar, stirring until thickened.
- Pour the thickened mixture onto a tray, let it cool to room temperature, then refrigerate for at least 2 hours.
- Cut the set jelly into small cubes and place them in a serving bowl.
- Heat sugar, rose water and lemon juice in a small pot to make a syrup, then let it cool.
- Add shaved ice to the bowl, top with jelly cubes and drizzle the cold syrup over everything.
Mix the jelly with a splash of cold water before adding it to the ice for a smoother texture.
FAQ
What type of starch works best for Bici Bici?
Rice starch is ideal because it creates a clear, soft gel.
How long can the syrup be stored?
Keep the syrup refrigerated and use within 3 days for best flavor.
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