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DessertsBici Bici

Bici Bici

Quick answer

Bici bici consists of finely shaved ice and a starch jelly. Rose water and sugar syrup are poured over it.

Total time
20 dk
Servings
4
Calories (est.)
~150 kcal
Difficulty
kolay

bici bici recipe · cold Turkish dessert · rose water syrup

20 dk · 4 servings · 150 kcal

Tips and measures

Ingredients

  • 500 ml water (for jelly)
  • 50 g rice starch
  • 50 g granulated sugar (for jelly)
  • 1 lt ice, finely shaved
  • 100 g granulated sugar (for syrup)
  • 2 tbsp rose water
  • 2 tbsp lemon juice

Method

  1. Combine water and starch in a saucepan, bring to a boil and add sugar, stirring until thickened.
  2. Pour the thickened mixture onto a tray, let it cool to room temperature, then refrigerate for at least 2 hours.
  3. Cut the set jelly into small cubes and place them in a serving bowl.
  4. Heat sugar, rose water and lemon juice in a small pot to make a syrup, then let it cool.
  5. Add shaved ice to the bowl, top with jelly cubes and drizzle the cold syrup over everything.

Mix the jelly with a splash of cold water before adding it to the ice for a smoother texture.

FAQ

What type of starch works best for Bici Bici?

Rice starch is ideal because it creates a clear, soft gel.

How long can the syrup be stored?

Keep the syrup refrigerated and use within 3 days for best flavor.

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