hulled wheat with walnut
Quick answer
hulled wheat with walnut is cooked with hulled wheat. Scatter crushed walnuts. About 50 minutes, 4 servings.
- Total time
- 50 dk
- Servings
- 4
- Calories (est.)
- ~400 kcal
- Difficulty
- orta
hulled wheat with walnut recipe · Desserts · hulled wheat
50 dk · 4 servings · 400 kcal
Ingredients
- 1 cup hulled wheat
- 80 g walnut
- 1 cup sugar
- 2 cup water
- 1 tablespoon butter
Method
- Boil sugar and water 8 minutes and let it cool to warm.
- Prepare the tray or dough with hulled wheat.
- 180°C or in oil for 30 minutes, until gold.
- Pour warm syrup over the hot pastry. Scatter crushed walnuts.
Warm syrup, hot pastry. Both hot and the pastry falls apart. Soak chickpeas, dried beans or hulled wheat overnight if the recipe uses them.
FAQ
How long does hulled wheat with walnut take?
Prep 20 minutes, cooking 30 minutes.
How many servings is hulled wheat with walnut?
4 servings. About 400 calories each, an estimate not a measurement.
From the same shelf
Antep baklava
Thin yufka, pistachio and clarified butter. Cold syrup meets a hot tray.
Involved · 75 min
Homemade Acibadem Cookie
Crispy on the outside, chewy on the inside, traditional Turkish cookies made with just three ingredients.
Easy · 40 min
Crispy Adana Ring Dessert
Traditional syrupy and crispy ring dessert from Adana cuisine.
Moderate · 50 min