Grilled lamb liver
Quick answer
Grilled lamb liver is cooked with lamb liver. Serve with lavash, onion and sumac. About 30 minutes, 4 servings.
- Total time
- 30 dk
- Servings
- 4
- Calories (est.)
- ~340 kcal
- Difficulty
- orta
Grilled lamb liver recipe · Mains · lamb liver
30 dk · 4 servings · 340 kcal
Ingredients
- 400 g lamb liver
- 1 piece onion
- 1 teaspoon chili flakes
- 1 teaspoon salt
- 2 piece lavash
Method
- Rub lamb liver with spice and salt. Rest at least 30 minutes.
- Thread on skewers or spread on a tray.
- High heat 15 minutes, turning once.
- Rest 5 minutes. Serve with lavash, onion and sumac.
Rest the meat 5 minutes so the juices stay.
FAQ
How long does Grilled lamb liver take?
Prep 15 minutes, cooking 15 minutes.
How many servings is Grilled lamb liver?
4 servings. About 340 calories each, an estimate not a measurement.
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