halloumi gözleme
Quick answer
halloumi gözleme is cooked with halloumi. Leave a spoon of butter on top. About 35 minutes, 4 servings.
- Total time
- 35 dk
- Servings
- 4
- Calories (est.)
- ~320 kcal
- Difficulty
- kolay
halloumi gözleme recipe · Dough · halloumi
35 dk · 4 servings · 320 kcal
Ingredients
- 200 g halloumi
- 2 cup flour
- 2 tablespoon butter
- 1 teaspoon salt
- 100 ml milk
Method
- Knead a soft dough, cover 20 minutes. Salt the halloumi filling.
- Roll the balls, add filling and seal.
- Cook both sides on a lightly oiled griddle. 15 minutes in all.
- Leave a spoon of butter on top.
Keep the griddle lightly oiled so the dough can brown.
FAQ
How long does halloumi gözleme take?
Prep 20 minutes, cooking 15 minutes.
How many servings is halloumi gözleme?
4 servings. About 320 calories each, an estimate not a measurement.
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