fine bulgur pilaki
Quick answer
fine bulgur pilaki is cooked with fine bulgur. Squeeze lemon at the table. About 50 minutes, 4 servings.
- Total time
- 50 dk
- Servings
- 4
- Calories (est.)
- ~210 kcal
- Difficulty
- orta
fine bulgur pilaki recipe · Olive oil · fine bulgur
50 dk · 4 servings · 210 kcal
Ingredients
- 1 cup fine bulgur
- 1 piece onion
- 1 piece carrot
- 3 tablespoon olive oil
- 1 teaspoon salt
Method
- Trim and chop fine bulgur and onion.
- Without smoking the oil, turn onion and fine bulgur for 5 minutes.
- Add tomato or paste, salt and a little water. Low heat 35 minutes.
- Take it off and serve cooled. Squeeze lemon at the table.
Do not let the olive oil smoke. It tastes better once cooled.
FAQ
How long does fine bulgur pilaki take?
Prep 15 minutes, cooking 35 minutes.
How many servings is fine bulgur pilaki?
4 servings. About 210 calories each, an estimate not a measurement.
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