fine bulgur stew
Quick answer
fine bulgur stew is cooked with fine bulgur. Warm chili flakes in oil and drizzle. About 55 minutes, 4 servings.
- Total time
- 55 dk
- Servings
- 4
- Calories (est.)
- ~240 kcal
- Difficulty
- orta
fine bulgur stew recipe · Mains · fine bulgur
55 dk · 4 servings · 240 kcal
Ingredients
- 1 cup fine bulgur
- 1 piece onion
- 1 tablespoon tomato paste
- 2 tablespoon olive oil
- 1 teaspoon salt
Method
- The fine bulgur should be soaked and boiled until just tender.
- Soften onion in olive oil, then fry the paste one minute.
- Add fine bulgur and its cooking liquid. 40 minutes on low.
- Warm chili flakes in oil and drizzle.
Soak chickpeas and dried beans overnight. Soaking is not counted in the time.
FAQ
How long does fine bulgur stew take?
Prep 15 minutes, cooking 40 minutes.
How many servings is fine bulgur stew?
4 servings. About 240 calories each, an estimate not a measurement.
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