curd cheese gözleme
Quick answer
curd cheese gözleme is cooked with curd cheese. Leave a spoon of butter on top. About 35 minutes, 4 servings.
- Total time
- 35 dk
- Servings
- 4
- Calories (est.)
- ~320 kcal
- Difficulty
- kolay
curd cheese gözleme recipe · Dough · curd cheese
35 dk · 4 servings · 320 kcal
Ingredients
- 200 g curd cheese
- 2 cup flour
- 2 tablespoon butter
- 1 teaspoon salt
- 100 ml milk
Method
- Knead a soft dough, cover 20 minutes. Salt the curd cheese filling.
- Roll the balls, add filling and seal.
- Cook both sides on a lightly oiled griddle. 15 minutes in all.
- Leave a spoon of butter on top.
Keep the griddle lightly oiled so the dough can brown.
FAQ
How long does curd cheese gözleme take?
Prep 20 minutes, cooking 15 minutes.
How many servings is curd cheese gözleme?
4 servings. About 320 calories each, an estimate not a measurement.
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