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Yapay Yemek

Chickpea pilaki

Chickpea pilaki: a olive oil built on chickpea.

Prep
15 min
Cook
40 min
Time
55 min
Servings
4
Calories
230
Level
Moderate
Heat
Mild
Region
Anatolia
Chickpea pilaki
Shopping list
Servings4
Measures

1 cup is 200 ml. 1 tea glass is 100 ml. 1 tablespoon is 15 ml. 1 dessert spoon is 10 ml. 1 teaspoon is 5 ml.

Ingredients

  • 2 cup chickpea
  • 1 piece onion
  • 1 piece carrot
  • 1 piece potato
  • 3 tablespoon olive oil
  • 1 teaspoon salt
  • 1 piece lemon

Calories are an editor’s estimate per serving, not a lab measurement.

Method

  1. 1

    The chickpea should be soaked and boiled until just tender.

  2. 2

    Soften onion in olive oil, then fry the paste one minute.

  3. 3

    Add chickpea and its cooking liquid. 40 minutes on low.

  4. 4

    Squeeze lemon at the table.

Note. Soak chickpeas and dried beans overnight. Soaking is not counted in the time.

Questions

How long does Chickpea pilaki take?

Prep 15 minutes, cooking 40 minutes.

How many servings is Chickpea pilaki?

4 servings. About 230 calories each, an estimate not a measurement.

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