pastirma with walnut
Quick answer
pastirma with walnut is cooked with pastirma. Scatter crushed walnuts. About 50 minutes, 4 servings.
- Total time
- 50 dk
- Servings
- 4
- Calories (est.)
- ~400 kcal
- Difficulty
- orta
pastirma with walnut recipe · Desserts · pastirma
50 dk · 4 servings · 400 kcal
Ingredients
- 150 g pastirma
- 80 g walnut
- 1 cup sugar
- 2 cup water
- 1 tablespoon butter
Method
- Boil sugar and water 8 minutes and let it cool to warm.
- Prepare the tray or dough with pastirma.
- 180°C or in oil for 30 minutes, until gold.
- Pour warm syrup over the hot pastry. Scatter crushed walnuts.
Warm syrup, hot pastry. Both hot and the pastry falls apart.
FAQ
How long does pastirma with walnut take?
Prep 20 minutes, cooking 30 minutes.
How many servings is pastirma with walnut?
4 servings. About 400 calories each, an estimate not a measurement.
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