Pot kebab
Quick answer
Pot kebab is cooked with lamb. Warm chili flakes in oil and drizzle. About 70 minutes, 4 servings.
- Total time
- 70 dk
- Servings
- 4
- Calories (est.)
- ~390 kcal
- Difficulty
- orta
Pot kebab recipe · Mains · lamb
70 dk · 4 servings · 390 kcal
Ingredients
- 400 g lamb
- 1 piece onion
- 1 piece potato
- 1 tablespoon tomato paste
- 2 tablespoon butter
- 1 teaspoon salt
- 1 teaspoon black pepper
- 2 cup water
Method
- Cut lamb in large pieces. Chop the onion.
- Turn onion and lamb in butter.
- If there is paste, fry it one minute. Add water and salt.
- Low heat for 50 minutes. Warm chili flakes in oil and drizzle.
Fry the paste in the fat for a minute so it is not raw.
FAQ
How long does Pot kebab take?
Prep 20 minutes, cooking 50 minutes.
How many servings is Pot kebab?
4 servings. About 390 calories each, an estimate not a measurement.
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