Skip to content
Olive oilflour with lemon

flour with lemon

Quick answer

flour with lemon is cooked with flour. Squeeze lemon at the table. About 40 minutes, 4 servings.

Total time
40 dk
Servings
4
Calories (est.)
~150 kcal
Difficulty
kolay

flour with lemon recipe · Olive oil · flour

40 dk · 4 servings · 150 kcal

Tips and measures

Ingredients

  • 1 cup flour
  • 1 piece lemon
  • 3 tablespoon olive oil
  • 1 teaspoon salt
  • 1 sprig parsley

Method

  1. Trim and chop flour and onion.
  2. Without smoking the oil, turn onion and flour for 5 minutes.
  3. Add tomato or paste, salt and a little water. Low heat 25 minutes.
  4. Take it off and serve cooled. Squeeze lemon at the table.

Do not let the olive oil smoke. It tastes better once cooled.

FAQ

How long does flour with lemon take?

Prep 15 minutes, cooking 25 minutes.

How many servings is flour with lemon?

4 servings. About 150 calories each, an estimate not a measurement.

From the same shelf