flour pudding
Quick answer
flour pudding is cooked with flour. Taste and correct the salt. About 30 minutes, 4 servings.
- Total time
- 30 dk
- Servings
- 4
- Calories (est.)
- ~260 kcal
- Difficulty
- kolay
flour pudding recipe · Desserts · flour
30 dk · 4 servings · 260 kcal
Ingredients
- 1 cup flour
- 1 litre milk
- 2 tablespoon starch
- 3 tablespoon sugar
- 1 teaspoon vanilla
Method
- Whisk flour into cold milk so there are no lumps.
- Low heat, stirring, 20 minutes, until a spoon leaves a line.
- Divide into bowls. Chill once cool.
- Taste and correct the salt.
Dissolve the starch in cold milk so it stays smooth.
FAQ
How long does flour pudding take?
Prep 10 minutes, cooking 20 minutes.
How many servings is flour pudding?
4 servings. About 260 calories each, an estimate not a measurement.
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