green lentil pilaf
Quick answer
green lentil pilaf is cooked with green lentil. Leave a spoon of butter on top. About 30 minutes, 4 servings.
- Total time
- 30 dk
- Servings
- 4
- Calories (est.)
- ~280 kcal
- Difficulty
- kolay
green lentil pilaf recipe · Mains · green lentil
30 dk · 4 servings · 280 kcal
Ingredients
- 1 cup green lentil
- 1 piece onion
- 2 tablespoon butter
- 1 teaspoon salt
- 2 cup water
Method
- Rinse and drain the green lentil.
- Cook onion in butter until pink. Add green lentil and toast 2 minutes.
- Add hot water to cover by a finger, and salt. Low heat 20 minutes.
- Rest 10 minutes. Leave a spoon of butter on top.
Drain the grain well after rinsing.
FAQ
How long does green lentil pilaf take?
Prep 10 minutes, cooking 20 minutes.
How many servings is green lentil pilaf?
4 servings. About 280 calories each, an estimate not a measurement.
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