egg gözleme
Quick answer
egg gözleme is cooked with egg. Leave a spoon of butter on top. About 35 minutes, 4 servings.
- Total time
- 35 dk
- Servings
- 4
- Calories (est.)
- ~320 kcal
- Difficulty
- kolay
egg gözleme recipe · Dough · egg
35 dk · 4 servings · 320 kcal
Ingredients
- 4 piece egg
- 2 cup flour
- 2 tablespoon butter
- 1 teaspoon salt
- 100 ml milk
Method
- Knead a soft dough, cover 20 minutes. Salt the egg filling.
- Roll the balls, add filling and seal.
- Cook both sides on a lightly oiled griddle. 15 minutes in all.
- Leave a spoon of butter on top.
Keep the griddle lightly oiled so the dough can brown.
FAQ
How long does egg gözleme take?
Prep 20 minutes, cooking 15 minutes.
How many servings is egg gözleme?
4 servings. About 320 calories each, an estimate not a measurement.
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