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Doughegg poğaça

egg poğaça

Quick answer

egg poğaça is cooked with egg. Broil for the last 3 minutes. About 50 minutes, 4 servings.

Total time
50 dk
Servings
4
Calories (est.)
~330 kcal
Difficulty
kolay

egg poğaça recipe · Dough · egg

50 dk · 4 servings · 330 kcal

Tips and measures

Ingredients

  • 4 piece egg
  • 2 cup flour
  • 1 piece egg
  • 2 tablespoon butter
  • 1 teaspoon salt

Method

  1. Knead egg with warm water, salt and yeast until soft.
  2. Cover 40 minutes. Shape the pieces.
  3. 220°C for 25 minutes, until the top colours.
  4. Broil for the last 3 minutes.

The dough should be soft, not stiff, and only just leave the hand.

FAQ

How long does egg poğaça take?

Prep 25 minutes, cooking 25 minutes.

How many servings is egg poğaça?

4 servings. About 330 calories each, an estimate not a measurement.

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