Z Muradi
Quick answer
Z Muradi delights the palate with its soft texture and subtle rose aroma. Baked to golden perfection, it becomes a staple for tea time.
- Total time
- 50 dk
- Servings
- 6
- Calories (est.)
- ~250 kcal
- Difficulty
- orta
Z Muradi recipe · rose water dessert · pistachio semolina
50 dk · 6 servings · 250 kcal
Ingredients
- 1 cup semolina
- 1 cup sugar
- 100 g butter
- 1 cup milk
- ½ cup pistachios, chopped
- 2 tbsp rose water
- 1 egg
- 1 tsp baking powder
- 2 tbsp powdered sugar for dusting
Method
- Preheat the oven to 180 °C and grease a baking dish.
- Melt the butter, add sugar and egg, whisk, then stir in milk and rose water.
- Fold in the semolina, baking powder, and chopped pistachios until smooth.
- Pour the batter into the dish and bake for 25‑30 minutes until golden.
- Let it cool, then dust with powdered sugar before serving.
Ensure the pistachios are evenly distributed in the batter for a uniform crunch.
FAQ
Can I replace butter with margarine?
Yes, but the flavor will be slightly different.
How long can I store the dessert?
Keep it in an airtight container at room temperature for up to 3 days.
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