
Tomato rice soup
Quick answer
Tomato rice soup is cooked with rice. Brown the mint in butter and pour it over. About 35 minutes, 4 servings.
- Total time
- 35 dk
- Servings
- 4
- Calories (est.)
- ~130 kcal
- Difficulty
- kolay
Tomato rice soup recipe · Soups · rice
35 dk · 4 servings · 130 kcal
Ingredients
- 1 cup rice
- 2 piece tomato
- 1 tablespoon tomato paste
- 1 piece onion
- 2 tablespoon olive oil
- 1 teaspoon salt
- 5 cup water
Method
- Pick over the rice. Chop the onion.
- Turn the onion in olive oil for 4 minutes.
- Add rice and water. Cook 25 minutes, until tender.
- Do not blend. Brown the mint in butter and pour it over.
Keep the lid ajar so it does not boil over.
FAQ
How long does Tomato rice soup take?
Prep 10 minutes, cooking 25 minutes.
How many servings is Tomato rice soup?
4 servings. About 130 calories each, an estimate not a measurement.
From the same shelf
Red lentil soup
A smooth everyday soup of red lentils, carrot and potato, finished with cumin butter.
Easy · 35 min
Alaca Soup
A delicious traditional Anatolian soup enriched with legumes and wholesome vegetables.
Easy · 45 min