red pepper soup
Quick answer
red pepper soup is cooked with red pepper. Brown the mint in butter and pour it over. About 35 minutes, 4 servings.
- Total time
- 35 dk
- Servings
- 4
- Calories (est.)
- ~140 kcal
- Difficulty
- kolay
red pepper soup recipe · Soups · red pepper
35 dk · 4 servings · 140 kcal
Ingredients
- 3 piece red pepper
- 1 piece onion
- 2 tablespoon olive oil
- 1 teaspoon salt
- 5 cup water
Method
- Pick over the red pepper. Chop the onion.
- Turn the onion in olive oil for 4 minutes.
- Add red pepper and water. Cook 25 minutes, until tender.
- Do not blend. Brown the mint in butter and pour it over.
Keep the lid ajar so it does not boil over.
FAQ
How long does red pepper soup take?
Prep 10 minutes, cooking 25 minutes.
How many servings is red pepper soup?
4 servings. About 140 calories each, an estimate not a measurement.
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