Meze
141 Turkish meze recipes. Each opens with a short answer, then ingredients, steps and FAQ.
141 results
Traditional Abugannuş Mezze
A delicious Antakya mezze where roasted eggplants and peppers meet fresh vegetables and olive oil.
Easy · 45 min
Antakya Style Za'atar Salad
An essential mezze from Antakya cuisine, prepared with the refreshing aroma of fresh za'atar.
Easy · 15 min
Atom (Yogurt with Albanian Chili)
The unique harmony of strained yogurt topped with sizzling butter-fried Albanian chili peppers.
Easy · 10 min
Atom (Yogurt with Dried Chili Peppers)
The perfect harmony of thick strained yogurt and chili-infused butter.
Easy · 10 min
Atom Meze
The perfect harmony of strained yogurt and dried Arnavut peppers sautéed in butter.
Easy · 15 min
Traditional Brain Salad
A delicious traditional meze made with carefully cleaned brains, boiled and tossed with olive oil and lemon.
Moderate · 40 min
Bezirgani
An authentic cold mezze from Hatay made with crunchy walnuts, pomegranate molasses, rich pastes, and fresh herbs.
Easy · 15 min
Black-Eyed Pea Salad
An Aegean classic, refreshing fresh black-eyed pea salad crowned with garlic and olive oil.
Easy · 40 min
