Meze
219 Turkish meze recipes. Each opens with a short answer, then ingredients, steps and FAQ.
219 results
Walnut Dried Fig Spread
A unique meze where the natural sweetness of figs meets the crunchy texture of walnuts with olive oil and fresh mint.
Easy · 20 min
Traditional Cibez Herb
A staple of Aegean cuisine, a healthy herb dish flavored with olive oil and lemon.
Easy · 25 min
Cibez Salad
A refreshing Aegean meze made with cibez, a local green, dressed in olive oil and lemon.
Easy · 25 min
Cibil Meze
A delightful Anatolian meze made with yogurt, curd cheese, and a special buttery sauce.
Easy · 25 min
Traditional Aegean Style Cigirtma
A delicious Aegean meze infused with roasted flavors, tomatoes, and garlic.
Easy · 25 min
Cingen Pilavi Recipe
A delicious Aegean meze made with curd cheese and fresh vegetables, requiring no cooking.
Easy · 15 min
Traditional Ciroz Mezze
A classic raki mezze where salt-dried mackerel meets olive oil and fresh dill.
Easy · 20 min
Ciroz Salad (Dried Mackerel Salad)
A very special traditional Turkish seafood meze combined with olive oil and dill.
Easy · 20 min
Cunda Ezmesi
An indispensable Aegean mezze made with the perfect harmony of curd cheese, olive oil, and fresh herbs.
Easy · 15 min
